125 barbecue recipes

Master Chef Bbq Ribs recipe

This famed chicken "barbecue" from northern India is traditionally prepared in a tandoor, an underground jar-shaped clay oven that believed to have originated in Persia. The oven can be heated to very high temperatures, which sears the chicken and seals in the juices. Equally delicious results can be obtained in a conventional oven or on a covered grill. The yogurt marinade keeps the chicken from drying out.

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Have you ever tasted this kind of barbegue ribs?I can bet you never,try it now,you will never remember others!Fabulous!