This mouth-watering fruit crisp helps you transform your seasonal fresh fruits into a delicious dessert. You can use apples, pears, or stone-fruits like peaches and apricots.
In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.
A dessert made from pineapple with Alpine Pepper, and served with a side of wild fruit yoghurt.
Sweet, sour, crunchy, creamy and savory, you can find all these tastes and textures in this quick apple and celery salad with creamy dijon dressing.
Sweet and sour apples, crunchy and savory celeries, nutty and salty peanuts, and a lemon-dijon dressing make a delicious, light yet refreshing salad.
Yummy Apple Crisp recipe
Spiced Lentils with Apple Crisps and Curried Yogurt recipe
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