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Hummus #1
Hummus #1

Hummus #1 recipe

Jane Gol's Hummus
Jane Gol's Hummus

Jane Gol's Hummus recipe

Japanese Pumpkin Frittata Served with Bush Tomato Chutney
Japanese Pumpkin Frittata Served with Bush Tomato Chutney

Japanese-style Frittata seasoned with Australian native spices and served with Australian Bush Tomato Chutney.

Red Pepper Hummus with Toasted Pita
Red Pepper Hummus with Toasted Pita

Red Pepper Hummus with Toasted Pita

Garlic and Parmesan Popcorn
Garlic & Parmesan Popcorn

Pop that popcorn with fresh garlic and dress with parmesan for a garlicky cheesy twist on a quick and easy healthy snack.

Homemade Milk Rice with Coconut Stuffing
Homemade Milk Rice with Coconut Stuffing

Milk Rice is a traditional specialty food item of Sri Lanka made for special occasions. Some Sri Lankans believe it is a lucky food. It is simple to make and very tasty.

Momos
Momos

This is undoubtedly an innovative low calorie snack! flour wrappers are filled with a healthy filling of Soyabean and cabbage, and steamed to make an appetizing snack. Follow the exact procedure and make the world's best momos!

Capsicum Toast
Capsicum Toast

This open faced toasted capsicum sandwich is delicious as a quick snack or midnight feast. Also good as a healthy lunch for the kids. The secret ingredient is semolina!

Homemade Croissants Appetizer
Homemade Croissants Appetizer

This appetizer is quick and easy to make. Beautiful.

Homemade Kids Birthday Party Appetizer.
Homemade Kids Birthday Party Appetizer.

This is inexpensive gift for your kids.

Cold Gazpacho
Cold Gazpacho

Cold Gazpacho recipe

Artichoke Spinach Dip
Artichoke Spinach Dip

I got this recipe from a friend I used to work with. It is so good!

Hummus Ii
Hummus Ii

Hummus Ii recipe

Spinach-Miso Pesto Crostini
Spinach-Miso Pesto Crostini

Enjoy delicious crostini within a few minutes!

Whitby Queen Scallops - Deliciouslyorkshire
Whitby Queen Scallops - Deliciouslyorkshire

Restaurant and bistro Green’s of Whitby source and promote the very best of foods from the surrounding area. Situated in the busy fishing harbour of Whitby, Rob chooses seafood fresh from the quayside every morning, recently winning one of the food industry’s most coveted awards; Seafood Chef of the Year. Prime local meats and game are also a speciality. The abundance of fresh produce means that the menu changes frequently to offer the best of the day.

Indian Gazpacho
Indian Gazpacho

Indian Gazpacho recipe

Showing 17 - 32 of 2379 recipes

Appetizer Tips

Focaccia Bread – The Perfect Fancy Sandwich And Traditional Appetizer

Focaccia bread is a staple in classic Italian meals. It is best enjoyed with olives, herbs, tomatoes (sun-dried) and cheese. You could also eat it by itself as a meal or as an appetizer.

Holiday Party Hors d'Oeuvres II

The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of

Summer Salads

"Salad is the kind of food that real food eats," proclaimed Alf, the furry alien sitcom character from the 80's. Clearly Alf's rebuking of

Holiday Party Hors d'oeuvres

Whether you call them appetizers, hors d'oeuvres, canapés, amuse-bouches, or amuse-gueules, they are the scrumptious

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