141 almond recipes

Make your own almond milk for use in other recipes calling for Almond Milk.

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People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

If you're tired of the same old eggnog, then try this delicious variation that uses almonds!

Very simple cookies made with an almond-meal base. Almonds are high in monounsaturated fats, which have been associated with a reduced risk of heart disease. They are also very high in vitamin E (a powerful anti-oxidant), magnesium and potassium (important for maintaining healthy blood pressure).

Easy to make homemade almond that tastes better than anything you can buy at the store. Simple, natural, just one ingredient.