Wonderful Chocolate Cake

Directions

Sift flour, cocoa powder, sugar, baking soda, baking powder and salt into large mixing bowl.

In medium bowl, combine buttermilk powder, prunes, flavorings, egg substitute and water.

Slowly pour moist ingredients into flour mixture, blending well.

Spray 2 round 9-inch pans or one 9×13-inch rectangular pan with pan spray.

Fill with batter and bake in preheated oven at 350℉ (180℃) for 30 to 35 minutes, or until cake tester comes out clean.

There’s just one cup of water that you mix in with the buttermilk powder.

• Glaze For cake : 1 cup orange juice 2 cups powdered sugar 2 teaspoon grated orange peel Bring to a boil and pour over cake while hot.

Or if the cake has already cooled off, try this glaze 1 cup powdered sugar-- 4 to 5 tsp.

milk-- 1½ tsp.

corn syrup ¼ tsp.

vanilla or bourbon whiskey. Combine and drizzle over cooled cake.