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Tv Cookies

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Recipe

 

Yield

1 servings

Prep

15 min

Cook

15 min

Ready

30 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
1 cup vegetable shortening
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1 cup sugar
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1 cup brown sugar
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2 large eggs
beaten
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1 teaspoon vanilla extract
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2 cups all-purpose flour
sifted
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1 teaspoon baking soda
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½ teaspoon baking powder
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½ teaspoon salt
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2 cups oatmeal
quick
2 cups crisp rice cereal
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1 cup coconut
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½ cup nuts
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Ingredients

Amount Measure Ingredient Features
237 ml vegetable shortening
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237 ml sugar
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237 ml brown sugar
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2 large eggs
beaten
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5 ml vanilla extract
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473 ml all-purpose flour
sifted
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5 ml baking soda
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2.5 ml baking powder
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2.5 ml salt
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473 ml oatmeal
quick
473 ml crisp rice cereal
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237 ml coconut
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118 ml nuts
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Directions

Cream together shortening, sugar and brown sugar.

Add eggs, vanilla, flour, soda, baking powder, and salt.

Add oatmeal, rice cereal, coconut, and nuts.

Blend and drop by spoonfuls on cookie sheet and bake at 350℉ (180℃).



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 765g (27.0 oz)
Amount per Serving
Calories 291121% from fat
 % Daily Value *
Total Fat 68g 105%
Saturated Fat 25g 124%
Trans Fat 0g
Cholesterol 423mg 141%
Sodium 2425mg 101%
Total Carbohydrate 174g 174%
Dietary Fiber 27g 110%
Sugars g
Protein 130g
Vitamin A 29% Vitamin C 23%
Calcium 22% Iron 127%
* based on a 2,000 calorie diet How is this calculated?
 

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