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Moist Chocolate Chip Cookies

 
Moist Chocolate Chip Cookies
429

Moist and chocolaty, everyone loves these cookies!

Yield

48

servings

Prep

20

min

Cook

10

min

Ready

30

min

Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 

Ingredients

1 cup butter
or margarine
1 cup sugar
white
½ cup brown sugar
*
2 large eggs
2 teaspoons vanilla extract
2 ⅓ cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
12 ounces chocolate chips

Directions

Cream butter and sugars.

Add eggs, vanilla, salt and soda.

Add flour 1 cup at a time, then ⅓ cup.

Add chocolate chips. drop from teaspoons on ungreased cookie sheet.

Bake 375℉ (190℃) F for 8 to 10 minutes.

Makes about 5 dozens cookies.

 

* not incl. in nutrient facts

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Comments


Edmonton, Canada
 over 6 years ago

How many does this recipe make?

happyzhangbo
Lindsay, Canada
 over 6 years ago

The recipe makes about 5 dozens of cookies!

happyzhangbo
Lindsay, Canada
 over 6 years ago

The recipe makes about 5 dozens of cookies!

Nutrition Facts

Serving Size 23g (0.8 oz)
Amount per Serving
Calories 8051% of calories from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 73mg 3%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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