Search
by Ingredient

The Most Amazing Chocolate Cupcakes

StarStarStarStarHalf star
The Most Amazing Chocolate Cupcakes

Chocolate Cupcakes with Cream Cheese Frosting

 

Yield

18 servings

Prep

1 hrs

Cook

16 min

Ready

2 hrs

Ingredients

Amount Measure Ingredient Features
½ cup cocoa powder
unsweetened
Camera
2 ounces semi-sweet chocolate
null, null
Camera
½ cup coffee
stung and hot
Camera
½ cup sour cream Camera
1 cup all-purpose flour
or cake flour
Camera
¾ teaspoon baking soda Camera
¾ teaspoon salt Camera
cup brown sugar
packed and dark
* Camera
½ cup vegetable oil Camera
½ cup sugar Camera
2 large eggs
(room temp)
Camera
1 teaspoon vanilla extract Camera

Directions

Pre-heat over to 350℉ (180℃). Makes 16 to 18 cupcakes.

Pour coffee over cocoa and chocolate. Whisk in sour cream

Combine dry ingredients in separate bowl.

Combine sugars and wet ingredients in mixer. Add chocolate and dry ingredients alternately to wet ingredients.

Bake 16 to 18 minutes. Let cool.

Serve warm or at room temperature.

Frost with chocolate frosting or chocolate ganache if desired.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 42g (1.5 oz)
Amount per Serving
Calories 139 59% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 133mg 6%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 4%
Sugars g
Protein 4g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe