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Sylvia's Apple Pie

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Submitted by Mary D

YIELD

servings

PREP

15 min

COOK

45 min

READY

60 min

Ingredients

1 ½ 355
1 ½ 7.5
TEASPOONS ML SUGAR
1 5
TEASPOON ML SALT
½ 118
CUP ML CORN OIL
2 3E+1
TABLESPOONS ML MILK
1 1
X X APPLES
to fill 9 inch pie *
1 1
X X CINNAMON *
1 1
X X BUTTER
or margarine *

Directions

Put first 3 ingredients into pie pan.

Mix together the oil and milk and add to flour.

Mix together well and shape in pan. Spread 3 tablespoon flour and 3 tablespoon sugar in uncooked pie crust. Add sliced apples.

Sprinkle with sugar and cinnamon. Dot with butter or oleo.

Add a little water. Bake a 350℉ (180℃) for 45 to 55 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 85g (3.0 oz)
Amount per Serving
Calories 421 60% from fat
 % Daily Value *
Total Fat 28g 43%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 593mg 25%
Total Carbohydrate 13g 13%
Dietary Fiber 1g 5%
Sugars g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
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