Superb Hawaiian Baked Beans
Yield
36 servingsPrep
20 minCook
2 hrsReady
2½ hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
48 | ounces |
great northern beans
rinsed, drained |
|
4 | cups |
onions
chopped |
|
2 | pounds |
brown sugar
|
|
2 | pounds |
ham
fully cooked, cubed |
|
28 | ounces |
ketchup
|
|
20 | ounces |
pineapple
drained |
|
½ | cup |
prepared mustard
|
|
⅓ | cup |
vinegar
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1387.2 | ml/g |
great northern beans
rinsed, drained |
|
946 | ml |
onions
chopped |
|
907.2 | g |
brown sugar
|
|
907.2 | g |
ham
fully cooked, cubed |
|
809.2 | ml/g |
ketchup
|
|
578 | ml/g |
pineapple
drained |
|
118 | ml |
prepared mustard
|
|
79 | ml |
vinegar
|
Directions
Preheat oven to 350℉ (180℃).
Combine the beans, onion, sugar, ham, ketchup, pineapple, mustard and vinegar, mixing well. Divide among 4 greased 13-by-9-by-2-inch baking pans.
Cover tightly with foil; bake for 1½ hours. Uncover; bake 20 to 30 minutes more.