Fake Guacamole

Directions

Much lower in fat than real quacamole.

Try this recipe, you’ll be surprised! Thaw the peas by placing them in a colander and running them under lukewarm tapwater.

To test if they’re thawed, pop one in your mouth occasionally.

Once thawed (it should only take 1 to 2 minutes), drain thoroughly and pour the peas into a blender or food processor.

Purée the peas in the blender or food processor.

Place puréed peas in a ceramic bowl and mix in the remaining ingredients.

Refrigerate for several hours to let the flavors blend.

Makes about 1½ cups.