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Sunburgers

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Recipe

 

Yield

4 servings

Prep

20 min

Cook

10 min

Ready

30 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
½ pound ground beef, extra lean
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½ pound turkey breast
freshly ground
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cup cracked wheat (bulgur)
uncooked
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1 tablespoon worcestershire sauce
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¼ teaspoon black pepper
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2 tablespoons nonstick cooking spray
*
4 each hamburger buns
whole wheat
* Camera
4 each lettuce leaves
* Camera
4 each tomato slice
unpeeled
*
2 each onion slices
separated into rings
*

Ingredients

Amount Measure Ingredient Features
226.8 g ground beef, extra lean
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226.8 g turkey breast
freshly ground
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79 ml cracked wheat (bulgur)
uncooked
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15 ml worcestershire sauce
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1.3 ml black pepper
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3E+1 ml nonstick cooking spray
*
4 each hamburger buns
whole wheat
* Camera
4 each lettuce leaves
* Camera
4 each tomato slice
unpeeled
*
2 each onion slices
separated into rings
*

Directions

Combine first 6 ingredients in a bowl; stir well.

Divide mixture into 4 equal portions, shaping each into a 1/2" thick patty.

Coat a grill rack with cooking spray; place on grill over hot coals.

Place patties on rack, and cook 4 minutes on each side or to desired degree of doneness.

Line bottom half of each bun with a lettuce leaf; top with a patty, tomato slice, onion rings, and top half of bun.

Repeat procedure with remaining ingredients.

4 servings.

NOTE: Sunburgers can be broiled.

Coat a rack with cooking spray place rack in a shallow roasting pan.

Place patties on rack, and broil 4" from heat 6 minutes on each side or to desired degree of doneness.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 130g (4.6 oz)
Amount per Serving
Calories 17621% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 629mg 26%
Total Carbohydrate 4g 4%
Dietary Fiber 2g 9%
Sugars g
Protein 47g
Vitamin A 0% Vitamin C 1%
Calcium 2% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
 
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