Sesame Chicken with Broccoli
Yield
4 servingsPrep
15 minCook
15 minReady
60 minLow in Saturated Fat, Trans-fat Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | cup |
chicken breasts
skinned, boned, cubed |
|
1 | teaspoon |
poultry seasoning
|
* |
½ | teaspoon |
paprika
|
|
1 | teaspoon |
ginger root
minced |
|
2 | tablespoons |
sesame seeds
toasted |
|
½ | cup |
onions
chopped |
|
5 | tablespoons |
orange juice
concentrate |
|
¼ | cup |
water
|
|
1 | pound |
broccoli florets
coarsely chopped |
|
1 |
lemon
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
237 | ml |
chicken breasts
skinned, boned, cubed |
|
237 | ml |
poultry seasoning
|
* |
2.5 | ml |
paprika
|
|
5 | ml |
ginger root
minced |
|
3E+1 | ml |
sesame seeds
toasted |
|
118 | ml |
onions
chopped |
|
75 | ml |
orange juice
concentrate |
|
59 | ml |
water
|
|
453.6 | g |
broccoli florets
coarsely chopped |
|
1 | each |
lemon
|
Directions
Combine all ingredients except broccoli and lemon in bowl, cover and marinated for at least 30 minutes.
Heat wok or skillet over medium hight heat.
Stir-fry chicken mixture and broccoli for 15 minutes or until broccoli is just tender.
Do not overcook.
Serve with fresh lemon wedges.