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Quick & Easy Ham Loaf

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Submitted by CaptPierre

Quick & Easy Ham Loaf recipe

YIELD

4 servings

PREP

35 min

COOK

25 min

READY

60 min

Ingredients

¾ 340.2
POUND G HAM
½ 226.8
POUND G VEAL
¼ 113.4
POUND G PORK
2 2
LARGE LARGE EGGS
beaten
¾ 177
CUP ML BREAD CRUMBS
soft
¾ 177
CUP ML MILK
1 1
DASH DASH BLACK PEPPER *
2 1E+1
TEASPOONS ML PREPARED MUSTARD
¼ 59
CUP ML BROWN SUGAR *
79

Directions

Grind ham, veal and pork together into a large mixing bowl.

Add eggs, bread crumbs, milk and pepper.

Combine ingredients well.

Pat mixture into a 1½-quart, heat-resistant, non-metallic loaf pan.

In a small bowl combine mustard and brown sugar.

Spread top of loaf with mustard mixture.

Pour pineapple juice over loaf.

Heat, covered with plastic wrap, 25 minutes in Microwave Oven.

Allow to stand 5 minutes before serving.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 285g (10.1 oz)
Amount per Serving
Calories 398 35% from fat
 % Daily Value *
Total Fat 15g 24%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 224mg 75%
Sodium 1230mg 51%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 4%
Sugars g
Protein 86g
Vitamin A 5% Vitamin C 16%
Calcium 13% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
 

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