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Antipasto #1

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Antipasto #1

Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting instructions over my shoulder. They disagreed about the arrangement of the lettuce - my mother said that the hole in the middle of the platter was necessary; my father insisted that it wasn't, saying you can just dump the tuna on top of the lettuce. I finally had to give up on this reply until they went home. So now, in the peace and quiet of the aftermath, I've finished it. Hope you had a wonderful holiday.

 

Yield

6 servings

Prep

15 min

Cook

0 min

Ready

15 min
Low Fat, Low in Saturated Fat, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
iceberg lettuce
* Camera
12 ounces tuna fish
canned, packed in olive oil
1 jar roasted red bell peppers
* Camera
1 jar green bell peppers
vinegar -peppers, packed in vinegar
* Camera
tomatoes
cut in wedges
* Camera
black olives
pitted
* Camera
pimento stuffed green olives
* Camera
provolone cheese
Sliced, slices cut in half
* Camera
ham
imported, slices, cut in half
* Camera
salami
genoa, slices, cut in half
* Camera
mortadella
Slices, cut in half
*
pepperoni
large slices
* Camera

Ingredients

Amount Measure Ingredient Features
1 x iceberg lettuce
* Camera
346.8 ml/g tuna fish
canned, packed in olive oil
1 jar roasted red bell peppers
* Camera
1 jar green bell peppers
vinegar -peppers, packed in vinegar
* Camera
1 x tomatoes
cut in wedges
* Camera
1 x black olives
pitted
* Camera
1 x pimento stuffed green olives
* Camera
1 x provolone cheese
Sliced, slices cut in half
* Camera
1 x ham
imported, slices, cut in half
* Camera
1 x salami
genoa, slices, cut in half
* Camera
1 x mortadella
Slices, cut in half
*
1 x pepperoni
large slices
* Camera

Directions

Sliced Italian cold cuts, rolled lengthwise. On the platter, arrange lettuce, leaving a hole in the middle large enough to hold the can of tuna. Drain oil from the can over the lettuce, then place tuna in the middle of the platter.

Divide platter into sections, placing a ½ slice of cheese in each section.

On top of cheese, place one rolled slice of each type of meat. Drain liquid from red pepper jar over all, then randomly place peppers, olives, and tomatoes around the platter. Salt and pepper to taste, then pour more olive oil over all.

Italian antipasto platter close-up

Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting instructions over my shoulder.

They disagreed about the arrangement of the lettuce - my mother said that the hole in the middle of the platter was necessary; my father insisted that it wasn't, saying you can just dump the tuna on top of the lettuce. I finally had to give up on this reply until they went home. So now, in the peace and quiet of the aftermath, I've finished it. Hope you had a wonderful holiday.

Antipasto platter with cheese board and port wine



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 56g (2.0 oz)
Amount per Serving
Calories 908% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 31mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 39g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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