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Pecan Sugar Cookies

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YIELD

3 dozen

PREP

10 min

COOK

12 min

READY

30 min

Ingredients

1 ¼ 296
CUPS ML SUGAR
light brown
¼ 59
CUP ML WATER
3 45
TABLESPOONS ML HONEY
1 1
EACH EACH EGGS
2 ⅓ 552
1 237
CUP ML PECANS
coarsely ground
2 ½ 38
TABLESPOONS ML CINNAMON
1 15
TABLESPOON ML BAKING SODA
1 15
TABLESPOON ML ALLSPICE

Directions

In mixing bowl combine brown sugar, water, honey and egg.

Beat about 10 seconds with mixer.

In a separate bowl combine flour, pecans, cinnamon, allspice and baking soda, baking powder, mixing well.

Add to wet ingredients and stir.

Drop batter by the teaspoonfuls on greased cookie sheet.

Bake at 375℉ (190℃) F for 12 minutes.

Let cool well before storing.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 210g (7.4 oz)
Amount per Serving
Calories 770 25% from fat
 % Daily Value *
Total Fat 22g 33%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 430mg 18%
Total Carbohydrate 46g 46%
Dietary Fiber 7g 27%
Sugars g
Protein 23g
Vitamin A 2% Vitamin C 3%
Calcium 9% Iron 32%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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