Pecan Pie Brownies

Directions

Heat oven to 350℉ (180℃).

Grease bottom only of 13 X 9 pan.

In medium saucepan, melt margarine, stir in flour until smooth.

Add brown sugar and 2 eggs and mix well.

Cook over med-low heat for 5 minutes, stirring constantly.

Remove from heat.

Stir in vanilla and pecans .

Set aside.

In large bowl, combine brownie ingredients and beat 50 strokes with a spoon.

Spread in prepared pan.

Spoon filling evenly over top.

Bake at 350℉ (180℃) F for 30 to 35 minutes or until set.

Do not overbake.

Cool completely and cut into 24 bars.