Peanut Butter Chocolate Kisses (Healthier Version)
Sweets don't have to be always connected with high sugar, high fat and unhealthy. A few healthy twists, now you can enjoy these delicious cookies without feeling guilty at all.
Yield
36 servingsPrep
10 minCook
12 minReady
35 minLow Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | tablespoons |
butter
melted |
|
¼ | cup |
olive oil
|
|
½ | cup |
brown sugar
firmly packed |
* |
1 | large |
eggs
|
|
1 | teaspoon |
vanilla extract
|
|
½ | cup |
peanut butter
|
|
1 | cup |
whole-wheat flour
|
|
⅓ | cup |
all-purpose flour
|
|
½ | teaspoon |
salt
|
|
2 | teaspoons |
baking powder
|
|
40 | large |
chocolate kisses
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3E+1 | ml |
butter
melted |
|
59 | ml |
olive oil
|
|
118 | ml |
brown sugar
firmly packed |
* |
1 | large |
eggs
|
|
5 | ml |
vanilla extract
|
|
118 | ml |
peanut butter
|
|
237 | ml |
whole-wheat flour
|
|
79 | ml |
all-purpose flour
|
|
2.5 | ml |
salt
|
|
1E+1 | ml |
baking powder
|
|
4E+1 | large |
chocolate kisses
|
* |
Directions
Preheat oven to 375℉ (190℃).
In a large mixing bowl, add butter, oil, brown suger, egg, vanilla, and peanut butter.
Mix well. Stir in flours, salt and baking powder until well combined.
Shape chilled dough into 1-inch balls, arrange one inch apart on ungreased baking sheet.
Press ball down to make it flat.
Bake for about 12 minutes.
Remove from oven and press a chocolate kiss in center of each cookie.
Cool on wire racks completely.