Mint Chocolate Chews
Yield
36 servingsPrep
20 minCook
10 minReady
1 hrsLow in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
margarine
|
|
| 1 | cup |
sugar
|
|
| 1 | ounce |
unsweetened chocolate
unsweetened,, melted (1 oz) |
|
| 1 | each |
eggs
|
|
| ⅓ | cup |
buttermilk
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 ¾ | cups |
all-purpose flour
|
|
| ½ | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
salt
|
|
| 3 | packages |
lifesavers
peppermint, holes (0.35 oz ea) |
* |
| ½ | cup |
walnuts
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
margarine
|
|
| 237 | ml |
sugar
|
|
| 28.9 | ml/g |
unsweetened chocolate
unsweetened,, melted (1 oz) |
|
| 1 | each |
eggs
|
|
| 79 | ml |
buttermilk
|
|
| 5 | ml |
vanilla extract
|
|
| 414 | ml |
all-purpose flour
|
|
| 2.5 | ml |
baking soda
|
|
| 1.3 | ml |
salt
|
|
| 3 | packages |
lifesavers
peppermint, holes (0.35 oz ea) |
* |
| 118 | ml |
walnuts
chopped |
|
Directions
In large bowl with mixer at medium speed, beat margarine, sugar, melted chocolate and egg until creamy.
Stir in buttermilk and vanilla until smooth.
Mix in flour, baking soda and salt until blended; stir in holes and walnuts.
Cover and chill dough at least 1 hour.
Drop dough by level tablespoonfuls, 2" apart, onto ungreased baking sheets.
Bake at 400'F.
for 8 to 10 minutes or until set. Remove from sheets, cool on wire racks. Makes 3 dozen cookies.
