Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Mediterranean Chili

StarStarStarStarEmpty star

Your rating

Recipe

:)

 

Yield

12 servings

Prep

15 min

Cook

90 min

Ready

140 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
2 pounds ground beef
Camera
1 pound italian sausage
ground
Camera
2 cups shallots
minced
* Camera
2 tablespoons garlic
minced
Camera
4 cups beef stock
low sodium
Camera
1 teaspoon saffron threads
* Camera
3 tablespoons olive oil
Camera
12 ounces green chili peppers
diced
Camera
1 teaspoon oregano
Camera
1 teaspoon cumin
Camera
½ teaspoon cayenne pepper
Camera
2 tablespoons red pepper flakes
Camera
6 ounces tomato paste
Camera
32 ounces kidney beans, canned
drained
Camera
4 cups onions
minced
Camera

Ingredients

Amount Measure Ingredient Features
907.2 g ground beef
Camera
453.6 g italian sausage
ground
Camera
473 ml shallots
minced
* Camera
3E+1 ml garlic
minced
Camera
946 ml beef stock
low sodium
Camera
5 ml saffron threads
* Camera
45 ml olive oil
Camera
346.8 ml/g green chili peppers
diced
Camera
5 ml oregano
Camera
5 ml cumin
Camera
2.5 ml cayenne pepper
Camera
3E+1 ml red pepper flakes
Camera
173.4 ml/g tomato paste
Camera
924.8 ml/g kidney beans, canned
drained
Camera
946 ml onions
minced
Camera

Directions

Combine beef, sausage, and garlic in a large stockpot.

Sauté for 10 to 15 minutes, until browned.

Add remaining ingredients, except beans simmer for 60 minutes.

Add kidney beans and simmer for another 30 to 60 minutes serve hot.

Garnished as desired



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 363g (12.8 oz)
Amount per Serving
Calories 47151% from fat
 % Daily Value *
Total Fat 27g 41%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 87mg 29%
Sodium 950mg 40%
Total Carbohydrate 8g 8%
Dietary Fiber 2g 8%
Sugars g
Protein 66g
Vitamin A 15% Vitamin C 53%
Calcium 9% Iron 26%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe