Marbled Pumpkin Cheesecake Squares
Marbled Pumpkin Cheesecake Squares recipe
Yield
9 servingsPrep
30 minCook
30 minReady
60 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
light cream (half&half)
at room temperature |
|
| 2 | tablespoons |
sugar
granulated |
|
| 3 | tablespoons |
liquid egg substitute
|
|
| 1 | cup |
brown sugar
packed |
*
|
| 2 | each |
egg whites
|
*
|
| 1 ½ | teaspoons |
vanilla extract
|
|
| 1 | cup |
all-purpose flour
|
|
| 1 | teaspoon |
baking powder
|
|
| ¾ | teaspoon |
cinnamon
|
|
| ¼ | teaspoon |
ginger
ground |
|
| ¼ | teaspoon |
salt
|
|
| ⅛ | teaspoon |
cloves
ground |
|
| ¾ | cup |
canned pumpkin purée
|
|
| ½ | cup |
prune puree
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
light cream (half&half)
at room temperature |
|
| 3E+1 | ml |
sugar
granulated |
|
| 45 | ml |
liquid egg substitute
|
|
| 237 | ml |
brown sugar
packed |
*
|
| 2 | each |
egg whites
|
*
|
| 7.5 | ml |
vanilla extract
|
|
| 237 | ml |
all-purpose flour
|
|
| 5 | ml |
baking powder
|
|
| 3.8 | ml |
cinnamon
|
|
| 1.3 | ml |
ginger
ground |
|
| 1.3 | ml |
salt
|
|
| 0.6 | ml |
cloves
ground |
|
| 177 | ml |
canned pumpkin purée
|
|
| 118 | ml |
prune puree
|
* |
Directions
Heat oven to 350℉ (180℃).
Coat 8-inch square baking dish or pan with vegetable cooking spray.
In small bowl beat cream cheese with granulated sugar until smooth.
Gradually beat in egg substitute, mixing until smooth.
In another bowl combine brown sugar, prune purée, egg whites and vanilla; beat until well blended.
Combine flour, baking powder, cinnamon, ginger, salt and cloves; stir into prune mixture to blend thoroughly.
Beat in pumpkin. Spread batter in baking dish.
Drop heaping tablespoonsful of cr eam cheese mixture over batter.
Using small knife, gently swirl cream cheese mixture into batter.
Bake in center of oven 25 to 30 minutes until pick inserted into center comes out clean.
Serve warm (not hot) with nonfat vanilla ice cream or frozen yogurt, if desired.
