Lime Hot Pickle
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | each |
limes
cut into eighths |
|
| 1 | teaspoon |
pickling salt
|
*
|
| 3 | tablespoons |
hot chili peppers
or less to taste |
|
| 3 | cups |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | each |
limes
cut into eighths |
|
| 5 | ml |
pickling salt
|
*
|
| 45 | ml |
hot chili peppers
or less to taste |
|
| 7.1E+2 | ml |
lemon juice
|
|
Directions
Place in jar.
Keep at room temp or more for 3 weeks.
Serve with bland or lamb meat dishes.
