Italian Beef Au Jus
A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.
Yield
12 servingsPrep
10 minCook
8 hrsReady
8 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | pounds |
beef roast, rump
trimmed |
|
| 2 | packages |
gravy mix, brown
preferably 'Au Jus' Nestle® brand |
* |
| 2 | packages |
salad dressing mix, italian
|
* |
| 2 |
beef stock
cans |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2.7 | kg |
beef roast, rump
trimmed |
|
| 2 | packages |
gravy mix, brown
preferably 'Au Jus' Nestle® brand |
* |
| 2 | packages |
salad dressing mix, italian
|
* |
| 2 | each |
beef stock
cans |
*
|
Directions
Place meat in a crockpot. Combine the remaining ingredients and pour over beef. Cook on low for 8 hours.
Meat may be sliced and served with hard rolls or shredded with 2 forks and served over noodles or rice, with broth thickened with flour if needed.
