Impossible Ham And Broccoli Pie
Yield
6 servingsPrep
20 minCook
40 minReady
1 hrsTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
broccoli florets
thawed |
|
| ½ | cup |
cottage cheese
|
*
|
| 3 | tablespoons |
Parmesan cheese
|
|
| 8 | ounces |
ham
cooked, sliced |
|
| 1 | tablespoon |
onions
chopped |
|
| ½ | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
|
| 4 | ounces |
cheese
grated |
|
| 1 | cup |
milk
skim |
|
| 1 | x |
biscuit baking mix (bisquick)
|
*
|
| 2 | large |
eggs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
broccoli florets
thawed |
|
| 118 | ml |
cottage cheese
|
*
|
| 45 | ml |
Parmesan cheese
|
|
| 231.2 | ml/g |
ham
cooked, sliced |
|
| 15 | ml |
onions
chopped |
|
| 2.5 | ml |
salt
|
|
| 1.3 | ml |
black pepper
|
|
| 115.6 | ml/g |
cheese
grated |
|
| 237 | ml |
milk
skim |
|
| 1 | x |
biscuit baking mix (bisquick)
|
*
|
| 2 | large |
eggs
|
|
Directions
Chop ham, add onion, salt, pepper.
Layer on bottom of 13x9 pan the cottage cheese and parmesan.
Next layer the broccoli, ham onion, salt and pepper.
Top with half the cheese.
Beat milk, baking mix, and eggs.
Pour over the top. Bake at 350℉ (180℃). for 35 to 40 minutes until knife inserted in center comes out clean.
