Impossible Caramel-Custard Pie
75
75
Ingredients
| 2 | cups |
milk
|
|
| ¼ | cup |
butter
melted |
|
| 4 | large |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | cup |
brown sugar
|
* |
| ½ | cup |
biscuit baking mix (bisquick)
|
* |
| ½ | cup |
coconut
flaked, optional |
* |
Directions
Combine all ingredients except coconut in a blender; blend at high speed for 15 seconds or until smooth.
Pour into a greased 10-inch pie place.
Sprinkle coconut on top, if desired.
Bake at 350℉ (180℃) for 40 to 45 minutes or until knife inserted in center comes out clean.
Cool completely before cutting.
Nutrition Facts
Serving Size 187g (6.6 oz)Amount per Serving
Calories 26073% of calories from fat
% Daily Value *
Total Fat 21g
33%
Saturated Fat 12g
62%
Trans Fat
0g
Cholesterol 252mg
84%
Sodium 203mg
8%
Total Carbohydrate
2g
2%
Dietary Fiber 1g
2%
Sugars g
Protein
21g
Vitamin A 17%
•
Vitamin C 1%
Calcium 17%
•
Iron 6%
* based on a 2,000 calorie diet
How is this calculated?
