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Impossible Breakfast Quiche

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Submitted by amymarien

YIELD

2 servings

PREP

20 min

COOK

1 hrs

READY

1 hrs

Ingredients

3 3
LARGE LARGE EGGS
½ 118
CUP ML BUTTER
1 ½ 355
CUPS ML MILK
¼ 1.3
TEASPOON ML SALT
1 1
DASH DASH BLACK PEPPER *
½ 118
CUP ML SAUSAGE *
4 115.6
OUNCES ML/G CHEESE
shredded

Directions

Cook and crumble sausage.

Preheat oven to 350℉ (180℃).

Blend all but cheese and meat for 15 seconds in blender.

Sprinkle with cheese and meat on top.

Bake 45 minutes.

Cool for 5 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 344g (12.1 oz)
Amount per Serving
Calories 717 83% from fat
 % Daily Value *
Total Fat 66g 102%
Saturated Fat 40g 198%
Trans Fat 0g
Cholesterol 483mg 161%
Sodium 976mg 41%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 0%
Sugars g
Protein 46g
Vitamin A 48% Vitamin C 1%
Calcium 47% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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