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Horseradish Bbq Sauce

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Submitted by Bernadette

YIELD

1 1/2 cups

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

1 237
CUP ML BUTTER
½ 118
CUP ML LEMON JUICE
fresh
½ 118
CUP ML APPLE CIDER VINEGAR
½ 118
CUP ML KETCHUP
2 1E+1
TEASPOONS ML WORCESTERSHIRE SAUCE
4 4
RED HOT PEPPER SAUCE *
⅓ 79
CUP ML HORSERADISH
prepared *
1 1
X X SALT AND BLACK PEPPER *

Directions

Combine all ingredients in a non aluminum sauce pan and bring just to a boil.

Lower heat immediately and simmer 15 minutes.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 150g (5.3 oz)
Amount per Serving
Calories 451 92% from fat
 % Daily Value *
Total Fat 46g 71%
Saturated Fat 29g 146%
Trans Fat 0g
Cholesterol 122mg 41%
Sodium 691mg 29%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 34% • Vitamin C 32%
Calcium 3% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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