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Homemade Raisin cookies

Homemade Raisin cookies

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Submitted by stelladias77

delicious

YIELD

25 servings

PREP

80 min

COOK

8 min

READY

90 min

Ingredients

300 3E+2
GRAMS GRAMS ALL-PURPOSE FLOUR
200 2E+2
GRAMS GRAMS SUGAR
1 1
WHOLE WHOLE EGGS *
200 2E+2
GRAMS GRAMS BUTTER
1 5
TEASPOONS ML VANILLA EXTRACT *
1 5
TEASPOONS ML BAKING POWDER
150 1.5E+2
GRAMS GRAMS RAISINS, SEEDLESS

Directions

Preheat oven to 200 cup degree.

Mix baking powder and flour, sift well.

In a mixing bowl, cream the butter and sugar, beat well .

Add vanilla, beat well. Mix in the flour mixture. Stir the raisin in to the butter sugar mixture with a wooden spoon.

Cover the dough and refrigerate for one hour or until easy to handle.

On a well floured surface, roll out dough to ¼ inch thickness.

Use a cookie cutter to cut cookies.

Place cookies on greased baking sheet.

Bake 8 minutes.

Serve and enjoy.

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* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 34g (1.2 oz)
Amount per Serving
Calories 149 40% from fat
 % Daily Value *
Total Fat 7g 10%
Saturated Fat 4g 21%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 47mg 2%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 2%
Sugars g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 

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