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Ultimate Chocolate Chip Cookies

 
Ultimate Chocolate Chip Cookies
329

These scrumptious chocolate chips cookies have the ultimate taste and are easy to make.

Yield

36

servings

Prep

10

min

Cook

10

min

Ready

20

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Sodium
 

Ingredients

¾ cups vegetable shortening
butter flavor
*
1 ¼ cup sugar
brown, firmly packed
2 tablespoons milk
1 tablespoon vanilla extract
1 each eggs
1 ¾ cup all-purpose flour
1 teaspoon salt
¾ teaspoons baking soda
1 cup chocolate chips
semi-sweet
*
1 cup pecans
coarsely chopped, optional

Directions

Heat oven to 375℉ (190℃). Combine crisco, brown sugar, milk, and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Beat in egg.

Combine flour, salt, and baking soda. Mix into creamed mixture at low speed until just blended. Stir in chocolate chips and nuts.

Drop rounded tablespoonfuls of dough 3 inches apart onto ungreased baking sheet. Bake at 375℉ (190℃) for 8 to 10 minutes for chewy cookies (they will look light and moist-do not overbake), 11 to 13 minutes for crisp cookies.

Cool 2 minutes on baking sheet. Remove to cooling rack.

 

* not incl. in nutrient facts

Reviews

+1

over 14 years

A wonderfully flavorful soft cookie. The Ultimate Cookies are my husband's favorite!

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Nutrition Facts

Serving Size 19g (0.7 oz)
Amount per Serving
Calories 7230% of calories from fat
 % Daily Value *
Total Fat 2g 4%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 79mg 3%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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