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Herman Coffe Cake

Submitted by rhondatoad

YIELD

1 cake

PREP

15 min

COOK

30 min

READY

50 min

Ingredients

2

CUPS HERMAN STARTER *

2

CUPS ALL-PURPOSE FLOUR

1 ½

TEASPOONS CINNAMON

2

TEASPOONS BAKING POWDER

½

TEASPOON BAKING SODA

⅔

CUP VEGETABLE OIL

1

TABLESPOON MAYONNAISE

1

CUP CHOCOLATE CHIPS *

1

CUP NUTS

1

TEASPOON CINNAMON

1

CUP BROWN SUGAR *

¼

CUP BUTTER
melted

Directions

Mix all ingredients and put in greased 9 x 13 inch pan.

Bake in a 350℉ (180℃) F oven for at least 30 minutes.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 153g (5.4 oz)

Amount per Serving

Calories 870 70% of calories from fat

% Daily Value *

Total Fat 67g 104%

Saturated Fat 15g 73%

Trans Fat 0g

Cholesterol 31mg 10%

Sodium 182mg 8%

Total Carbohydrate 20g 20%

Dietary Fiber 5g 22%

Sugars g

Protein 25g

Vitamin A 7% • Vitamin C 1%

Calcium 10% • Iron 26%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, High Fiber, Sugar-Free