Henzi's Seed Bread
Nutty seedy and healhful. Tastes great toasted.
Yield
1 servingsPrep
90 minCook
20 minReady
110 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pk |
yeast, active dry
|
*
|
| 1 | tablespoon |
sugar
|
|
| 1 ½ | cup |
all-purpose flour
bread |
|
| 1 ½ | cup |
whole-wheat flour
|
|
| ⅔ | cups |
rye flour
|
|
| ½ | cup |
cornmeal
|
|
| ½ | cup |
bran flakes cereal
flaked |
|
| 1 | teaspoon |
salt
|
|
| ⅓ | cup |
raisins, seedless
golden |
|
| ⅓ | cup |
walnuts
or pecans, chopped |
|
| ⅓ | cup |
sunflower seeds
|
|
| ⅓ | cup |
poppy seed
|
*
|
| 2 | tablespoons |
caraway seeds
|
|
| 1 | cup |
water
warm |
|
| ⅓ | cup |
milk
warm |
|
| 1 | tablespoon |
vegetable oil
|
|
| 4 | tablespoons |
honey
|
|
| 1 | each |
eggs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pk |
yeast, active dry
|
*
|
| 15 | ml |
sugar
|
|
| 355 | ml |
all-purpose flour
bread |
|
| 355 | ml |
whole-wheat flour
|
|
| 158 | ml |
rye flour
|
|
| 118 | ml |
cornmeal
|
|
| 118 | ml |
bran flakes cereal
flaked |
|
| 5 | ml |
salt
|
|
| 79 | ml |
raisins, seedless
golden |
|
| 79 | ml |
walnuts
or pecans, chopped |
|
| 79 | ml |
sunflower seeds
|
|
| 79 | ml |
poppy seed
|
*
|
| 3E+1 | ml |
caraway seeds
|
|
| 237 | ml |
water
warm |
|
| 79 | ml |
milk
warm |
|
| 15 | ml |
vegetable oil
|
|
| 6E+1 | ml |
honey
|
|
| 1 | each |
eggs
|
|
Directions
Add all dry ingredients. Then pour in the liquids, measure the oil before the honey and watch the honey slip right off the spoon.
Select the white bread cycle on your bread machine and push start.
This loaf may sag a bit in the center, but does not affect the texture or taste.
