Grecian Green Beans Coca-Cola
Yield
4 servingsPrep
20 minCook
0 minReady
8 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cans |
green beans
small, whole, drained, 16 ounces each |
* |
2 | each |
shallots
peeled, thinly sliced, and, separated into individual rings |
* |
2 | cloves |
garlic
minced |
|
¼ | cup |
parsley leaves
fresh, chopped |
|
2 | tablespoons |
sugar
|
|
2 | teaspoons |
oregano
|
|
2 | teaspoons |
prepared mustard
|
|
½ | teaspoon |
salt
|
|
½ | cup |
cola
|
* |
¼ | cup |
olive oil
|
|
2 | tablespoons |
vinegar
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cans |
green beans
small, whole, drained, 16 ounces each |
* |
2 | each |
shallots
peeled, thinly sliced, and, separated into individual rings |
* |
2 | cloves |
garlic
minced |
|
59 | ml |
parsley leaves
fresh, chopped |
|
3E+1 | ml |
sugar
|
|
1E+1 | ml |
oregano
|
|
1E+1 | ml |
prepared mustard
|
|
2.5 | ml |
salt
|
|
118 | ml |
cola
|
* |
59 | ml |
olive oil
|
|
3E+1 | ml |
vinegar
|
Directions
In a large bowl, combine the garlic, parsley, sugar, oregano, mustard, salt, Coca-Cola, olive oil, and vinegar, stirring until the sugar is dissolved.
Add the beans and shallots/onions; toss lightly with a fork.
Pack into 1 quart jar.
Cover and refrigerate several hours or overnight for the flavors to blend.
Serve chilled or as a hot vegetable with steak, hamburger, or meat loaf.