Golden Pork Roast
77
77
Ingredients
4 | pounds |
pork loin
rib end |
|
2 | tablespoons |
honey
|
|
1 | tablespoon |
soy sauce, tamari
|
|
1 | tablespoon |
vinegar
|
|
1 | teaspoon |
dry mustard
|
|
1 | teaspoon |
salt
|
|
1 | clove |
garlic
crushed |
Directions
Place roast fat side up on rack in foil lined roasting pan.
Mix together remaining ingredients and brush on all sides of roast.
Roast in 325?F oven about 2½ hours.
Brush with honey mixture serveral times during roasting.
Nutrition Facts
Serving Size 475g (16.8 oz)Amount per Serving
Calories 121853% of calories from fat
% Daily Value *
Total Fat 72g
110%
Saturated Fat 26g
132%
Trans Fat
0g
Cholesterol 372mg
124%
Sodium 1083mg
45%
Total Carbohydrate
3g
3%
Dietary Fiber 0g
1%
Sugars g
Protein
252g
Vitamin A 1%
•
Vitamin C 3%
Calcium 13%
•
Iron 21%
* based on a 2,000 calorie diet
How is this calculated?