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Five-Grain Soda Bread

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Submitted by Starlette

Five-Grain Soda Bread recipe

YIELD

12 servings

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

1 237
CUP ML ALL-PURPOSE FLOUR
¾ 177
CUP ML WHOLE-WHEAT FLOUR
¾ 177
CUP ML RYE FLOUR
¾ 177
CUP ML GRAHAM FLOUR *
¾ 177
CUP ML ROLLED OATS
2 3E+1
TABLESPOONS ML SUGAR
granulated
1 15
TABLESPOON ML BAKING POWDER
1 5
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
3 45
TABLESPOONS ML MARGARINE
softened
¾ 177
CUP ML RAISINS, SEEDLESS
1 ¾ 414
CUPS ML BUTTERMILK

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 85g (3.0 oz)
Amount per Serving
Calories 199 19% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 221mg 9%
Total Carbohydrate 12g 12%
Dietary Fiber 4g 14%
Sugars g
Protein 12g
Vitamin A 3% • Vitamin C 1%
Calcium 8% • Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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