Favourite No-Bake Peanut Butter Cookies
No-Bake Peanut Butter Cookies recipe
Yield
36 servingsPrep
10 minCook
10 minReady
50 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
oats, quick cooking
|
|
| 1 | cup |
coconut
flaked |
*
|
| ½ | cup |
peanuts
chopped |
|
| ⅓ | cup |
sugar
|
|
| ¼ | cup |
peanut butter
creamy |
|
| ¼ | cup |
vegetable oil
|
|
| 10 | ounces |
peanut butter chips
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
oats, quick cooking
|
|
| 237 | ml |
coconut
flaked |
*
|
| 118 | ml |
peanuts
chopped |
|
| 79 | ml |
sugar
|
|
| 59 | ml |
peanut butter
creamy |
|
| 59 | ml |
vegetable oil
|
|
| 289 | ml/g |
peanut butter chips
|
*
|
Directions
Combine first three ingredients in a large bowl; and set aside. Combine sugar, peanut butter, and oil in a large saucepan; bring to a boil, stirring constantly until sugar melts. Remove from heat.
Add peanut butter morsels to saucepan, stirring until morsels melt. Add to oat mixture, stirring mixture until dry ingredients are moistened. Drop by rounded teaspoons onto wax paper. Chill about 30 minutes or until set.
