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Favourite Cake Doughnuts

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Submitted by Mom-Mom Kiss

Favourite Cake Doughnuts recipe

YIELD

6 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 15
TABLESPOON ML SUGAR
granulated
4 6E+1
TABLESPOONS ML SUGAR SUBSTITUTE *
79
CUP ML BUTTERMILK
1 1
LARGE EACH EGGS
well beaten
1 237
0.6
TEASPOON ML BAKING SODA
1 5
TEASPOON ML BAKING POWDER
1
X NUTMEG *
1
X CINNAMON *
1
X SALT *
1
X VEGETABLE OIL
for deep fat frying *

Directions

Combine sugars, buttermilk, and egg; beat well. Add remaining ingredients, except oil. Beat just until blended.

Heat oil to 375℉ (190℃). Drop dough from doughnut dropper into hot fat. Fry until golden brown, turning often. Drain.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 44g (1.6 oz)
Amount per Serving
Calories 298 10% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 110mg 5%
Total Carbohydrate 19g 19%
Dietary Fiber 2g 7%
Sugars g
Protein 21g
Vitamin A 2% Vitamin C 1%
Calcium 11% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Low in Saturated Fat, Trans-fat Free, Low Sodium
 

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