Easy Toffee Bars
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Lightly grease 15x10x1 inch jelly roll pan.
Line bottom of pan evenly with soda crackers.
Combine butter and brown sugar in 2 quart heavy saucepan.
Cook over medium heat, stirring constantly, until mixture comes to a boil.
Continue cooking 3 more minutes, stirring constantly.
Pour mixture evenly over crackers.
Bake in 375℉ (190℃) F oven 15 minutes. Remove from oven.
Sprinkle with chocolate pieces, let stand 5 minutes. Spread melted chocolate over crackers.
While still warm, cut between crackers making 35 squares.
Chill in refrigerator until set.