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Cinnamon Rolls Abm

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Recipe

 

Yield

24 servings

Prep

2 hrs

Cook

25 min

Ready

3 hrs
Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 tablespoon yeast, active dry
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5 cups bread mix
*
1 ½ cups water
lukewarm
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2 large eggs
beaten
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½ cup butter
melted
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Sweet glaze
1 cup powdered sugar
sifted
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2 tablespoons milk
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¼ teaspoon vanilla extract
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Cinnamon sprinkle
2 tablespoons butter
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½ cup raisins, seedless
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½ cup brown sugar
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¼ cup nuts
chopped
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1 ½ teaspoons cinnamon
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Ingredients

Amount Measure Ingredient Features
15 ml yeast, active dry
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1.2 l bread mix
*
355 ml water
lukewarm
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2 large eggs
beaten
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118 ml butter
melted
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Sweet glaze
237 ml powdered sugar
sifted
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3E+1 ml milk
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1.3 ml vanilla extract
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Cinnamon sprinkle
3E+1 ml butter
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118 ml raisins, seedless
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118 ml brown sugar
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59 ml nuts
chopped
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7.5 ml cinnamon
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Directions

In a large bowl, dissolve yeast in lukewarm water.

Blend in eggs and butter.

Add 5 cups of bread mix.

Stir well.

Add additional bread mix to make a soft, but not too sticky dough.

Knead about 5 minutes until dough is smooth.

Lightly butter bowl.

Put dough in bowl and turn to butter top.

Cover dough with a damp towel and let rise in a warm place until doubled in bulk, about 1 hour.

Generously grease 2 baking sheets.

Prepare Cinnamon sprinkle.

Punch down dough.

Let stand 10 minutes.

On a lightly floured surface, roll out dough to a 12 x 24 rectangle about ¼ inch thick.

Spread generously with Cinnamon Sprinkle.

Roll dough like a jelly roll and cut with a sharp knife into 24 1 inch slices.

Place on prepared baking sheets.

Cover with a damp towel and let rise in a warm place until doubled in bulk, about 30 to 60 minutes.

Preheat oven to 375℉ (190℃).

Bake 20 to 25 minutes, until golden brown.

Prepare Sweet Glaze, and brush on while rolls are still warm.

Cinnamon Sprinkle:

Melt butter in a small saucepan.

Stir in brown sugar, cinnamon, raisins and nuts.

Sweet Glaze:

In a small bowl combine powdered sugar, vanilla and enough milk to make a thin mixture.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 35g (1.2 oz)
Amount per Serving
Calories 8464% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 42mg 2%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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