Easy Salmon Pate Dip
A delicious change from the standard Krab or Clam dip.
Yield
6 servingsPrep
20 minCook
0 minReady
20 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | canned salmon |
*
|
|
| 8 | ounces | cream cheese |
*
|
| 2 | tablespoons |
onions
finely grated |
|
| ¼ | teaspoon | salt |
|
| 1 | tablespoon | lemon juice |
|
| 1 | dash | red chili sauce | * |
| 1 | tablespoon | liquid smoke |
*
|
| 1 | teaspoon |
horseradish
(or more) |
|
|
nuts
or parsley, chopped |
*
|
||
| crackers |
*
|
Directions
Mix together all ingredients except nuts, parsley, and crackers.
Create a ball or log and roll in chopped nuts or parsley.
Serve with crackers.
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