Search
by Ingredient

Easy Festive Chicken

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by jackf

Easy Festive Chicken recipe

YIELD

2 servings

PREP

10 min

COOK

3 hrs

READY

4 hrs

Ingredients

4 4
SLICES SLICES BACON
½ 118
¼ 59
CUP ML SUGAR
2 2
EACH GARLIC CLOVES
minced
1 ½ 7.5
TEASPOONS ML GINGER
ground
½ 2.5
TEASPOON ML PAPRIKA

Directions

Wrap two bacon strips around each chicken breast; place in a shallow glass baking dish and set aside.

In a small mixing bowl, combine soy sauce and sugar; add remaining ingredients. Pour over chicken, turning to coat evenly. Cover with plastic wrap and refrigerate for several hours or overnight. Drain and reserve marinade.

Bake at 325℉ (160℃) for 50 to 60 minutes or until chicken tests done, basting occasionally with marinade.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 201g (7.1 oz)
Amount per Serving
Calories 372 24% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 91mg 30%
Sodium 4029mg 168%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 4%
Sugars g
Protein 75g
Vitamin A 6% Vitamin C 5%
Calcium 4% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
More health news

    Email this recipe