Easy Crock Pot Sweet & Sour Chicken
Yummy and easy!
Yield
8 servingsPrep
30 minCook
6 hrsReady
6½ hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cups |
water
|
|
| ½ | cups |
brown sugar
|
*
|
| ½ | cups |
sugar
|
|
| ⅓ | cups |
white vinegar
|
|
| 3 | teaspoons |
lemon juice
|
|
| 3 | teaspoons |
soy sauce, tamari
|
|
| 3 | teaspoons |
tomato paste
|
|
| ½ | teaspoon |
garlic powder
|
|
| ¼ | teaspoon |
ginger
ground |
|
| 4 |
chicken breast halves, boneless, skinless
|
*
|
|
| ⅓ | cup |
water
|
|
| ⅓ | cup |
cornstarch
|
|
| 1 | can |
pineapple, canned, crushed
1 small can |
* |
| 1 | small |
onions
diced |
|
| 1 |
green bell peppers
diced |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
water
|
|
| 118 | ml |
brown sugar
|
*
|
| 118 | ml |
sugar
|
|
| 79 | ml |
white vinegar
|
|
| 15 | ml |
lemon juice
|
|
| 15 | ml |
soy sauce, tamari
|
|
| 15 | ml |
tomato paste
|
|
| 2.5 | ml |
garlic powder
|
|
| 1.3 | ml |
ginger
ground |
|
| 4 | each |
chicken breast halves, boneless, skinless
|
*
|
| 79 | ml |
water
|
|
| 79 | ml |
cornstarch
|
|
| 1 | can |
pineapple, canned, crushed
1 small can |
* |
| 1 | small |
onions
diced |
|
| 1 | each |
green bell peppers
diced |
*
|
Directions
Put water, brown sugar, sugar, white vinegar, lemon juice, soy sauce, tomato paste, garlic powder, and ginger in crock pot and whisk.
Add chicken breasts, and cook on low 5 hours.
Combine the remaining ⅓ cup water cornstarch well and add to pot.
Then add pineapple, onion, green bell pepper.
Cook on low for another 45 minutes.
Serve over rice.
