Delicious Whole Wheat-Rye Bread
Whole Wheat-Rye Bread recipe
Yield
26 servingsPrep
5 minCook
1 hrsReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
yeast, active dry
|
|
| ½ | cup |
water
warm |
|
| ⅓ | cup |
molasses
|
|
| 1 | tablespoon |
salt
|
|
| 1 | tablespoon |
caraway seeds
|
|
| ¼ | cup |
vegetable shortening
|
*
|
| 1 ¾ | cups |
water
|
|
| 1 ½ | cups |
rye flour
|
|
| 1 ½ | cups |
whole-wheat flour
|
|
| 3 | cups |
all-purpose flour
|
|
| 1 | each |
egg whites
slightly beaten |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
yeast, active dry
|
|
| 118 | ml |
water
warm |
|
| 79 | ml |
molasses
|
|
| 15 | ml |
salt
|
|
| 15 | ml |
caraway seeds
|
|
| 59 | ml |
vegetable shortening
|
*
|
| 414 | ml |
water
|
|
| 355 | ml |
rye flour
|
|
| 355 | ml |
whole-wheat flour
|
|
| 7.1E+2 | ml |
all-purpose flour
|
|
| 1 | each |
egg whites
slightly beaten |
*
|
Directions
Put ingredients into bread machine and press "Start".
