Delicious Pasta with Fresh Tomato & Fresh Herbs
Delicious Pasta with Fresh Tomato and Fresh Herbs recipe
Yield
4 servingsPrep
15 minCook
15 minReady
30 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | tablespoons |
olive oil
|
|
| 2 | medium |
garlic cloves
finely chopped |
*
|
| 1 ½ | pounds |
italian plum (roma) tomatoes
or other firm ripe tomatoes, cored, halved,, seeded, and coarsely chopped |
|
| 2 | tablespoons |
basil
finely shredded |
|
| 2 | tablespoons |
italian parsley
|
|
| 2 | teaspoons |
oregano
fresh, , finely chopped |
|
| 2 | teaspoons |
marjoram
finely chopped |
*
|
| 1 | teaspoon |
rosemary leaves
fresh, finely chopped |
|
|
pasta
thin to medium |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3E+1 | ml |
olive oil
|
|
| 2 | medium |
garlic cloves
finely chopped |
*
|
| 680.4 | g |
italian plum (roma) tomatoes
or other firm ripe tomatoes, cored, halved,, seeded, and coarsely chopped |
|
| 3E+1 | ml |
basil
finely shredded |
|
| 3E+1 | ml |
italian parsley
|
|
| 1E+1 | ml |
oregano
fresh, , finely chopped |
|
| 1E+1 | ml |
marjoram
finely chopped |
*
|
| 5 | ml |
rosemary leaves
fresh, finely chopped |
|
| 1 | x |
pasta
thin to medium |
*
|
Directions
In a large skillet, heat the oil over moderate heat.
Add the garlic and, as soon as it sizzles, stir in the tomatoes and herbs.
Sauté just until the tomatoes' juices thicken, 7 to 10 minutes.
Poor over cooked pasta.
