Crockpot Tomato Sauce

Name: Crockpot Tomato Sauce
Cook time: 1 d
Total time: 1 d
Yield: 11
Cuisine: Fusion
Ingredients: olive oil; onions; carrots; green bell peppers; garlic cloves; tomatoes; tomato paste; brown sugar; salt; oregano; basil; black pepper

Submitted by dakota

This savory tomato sauce made with carrots, green bell peppers and tomatoes will become one of your crockpot favorites.

YIELD

11 servings

PREP

30 min

COOK

8 hrs

READY

8 hrs

Ingredients

TABLESPOONS OLIVE OIL

EACH ONIONS
diced (2 cups)

EACH CARROTS
shredded

EACH GREEN BELL PEPPERS
diced (1 cup)

EACH GARLIC CLOVES
finely chopped

EACH TOMATOES
peeled, diced (8 cups)

EACH TOMATO PASTE
can (6 ounces) *

TABLESPOONS BROWN SUGAR
packed

TEASPOON SALT

TEASPOONS OREGANO
dried

TEASPOONS BASIL
eaves, dried *

TEASPOON BLACK PEPPER

Directions

Heat oil in skillet over medium heat. Cook onions, carrots, bell pepper, and garlic in oil, stirring occasionally, until tender. Place vegetable mixture and remaining ingredients in a 5 quart crock pot. Cook on high for 8 hours. When sauce is done, divide into 2 cup portions and freeze for later use. Yields 11½ cups.