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Creamy Buttermilk Wheat Bread

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Recipe

 

Yield

1 loaf

Prep

15 min

Cook

1 hrs

Ready

1 hrs
Low Cholesterol, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
¾ cup buttermilk
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¼ cup cream
heavy
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3 tablespoons apple juice
concentrate
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1 ½ x egg beaters
*
1 ½ tablespoons honey
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teaspoon salt
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1 ½ tablespoons gluten flour
*
teaspoon baking soda
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3 ⅓ cups whole-wheat flour
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2 teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
177 ml buttermilk
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59 ml cream
heavy
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45 ml apple juice
concentrate
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1.5 x egg beaters
*
23 ml honey
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1.7 ml salt
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23 ml gluten flour
*
1.7 ml baking soda
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789 ml whole-wheat flour
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1E+1 ml yeast, active dry
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Directions

Place in Bread Maker.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 183g (6.5 oz)
Amount per Serving
Calories 42111% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 303mg 13%
Total Carbohydrate 28g 28%
Dietary Fiber 13g 51%
Sugars g
Protein 33g
Vitamin A 2% Vitamin C 9%
Calcium 10% Iron 24%
* based on a 2,000 calorie diet How is this calculated?
 

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