Creamy Bacon Spinach Salad with Hard Boiled Egg & Radish
Yield
12 servingsPrep
15 minCook
0 minReady
15 minTrans-fat Free, Low Carb
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | pound |
spinach
cleaned, patted, dry, torn into pieces |
|
1 | x |
mushrooms
sliced, raw, as much as you can afford |
* |
6 | slices |
bacon
fried,, drained, and crumbled |
|
6 | large |
eggs
hardboiled eggs, chilled, and sliced |
|
1 | bag |
radishes
,, (again, as many as you have) |
* |
1 | each |
red onion
sliced, optional |
|
Dressing | |||
½ | pint |
sour cream
|
* |
3 | tablespoons |
lemon juice
|
|
1 | envelope |
garlic cheese
dressing mix |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
453.6 | g |
spinach
cleaned, patted, dry, torn into pieces |
|
1 | x |
mushrooms
sliced, raw, as much as you can afford |
* |
6 | slices |
bacon
fried,, drained, and crumbled |
|
6 | large |
eggs
hardboiled eggs, chilled, and sliced |
|
1 | bag |
radishes
,, (again, as many as you have) |
* |
1 | each |
red onion
sliced, optional |
|
Dressing | |||
237 | ml |
sour cream
|
* |
45 | ml |
lemon juice
|
|
1 | envelope |
garlic cheese
dressing mix |
* |
Directions
Mix the dressing ingredients, let stand while you prepare the other ingredients.
Toss and serve.