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Cocoa - Spice Snackin' Cake

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Submitted by Marjorie1937

YIELD

servings

PREP

20 min

COOK

35 min

READY

55 min

Ingredients

¼ 59
CUP ML BUTTER
or margarine, melted
¼ 59
CUP ML COCOA POWDER
¾ 177
CUP ML APPLESAUCE
1 ¼ 296
CUPS ML ALL-PURPOSE FLOUR
unsifted
1 237
CUP ML SUGAR
¾ 3.8
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML NUTMEG
ground
¼ 1.3
TEASPOON ML SALT
1 1
EACH EACH EGGS
beaten
½ 118
CUP ML NUTS
chopped

Directions

Combine melted butter and cocoa; blend in applesauce.

Combine flour, sugar, baking soda, cinnamon, nutmeg and salt in large bowl.

Blend in cocoa mixture and egg until dry ingredients are moistened.

Stir in nuts.

Spread in greased 9-inch square pan.

Bake at 350℉ (180℃) for 30 to 35 minutes or until cake tester comes out clean.

Cool in pan.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 184g (6.5 oz)
Amount per Serving
Calories 586 35% from fat
 % Daily Value *
Total Fat 23g 35%
Saturated Fat 9g 47%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 352mg 15%
Total Carbohydrate 31g 31%
Dietary Fiber 5g 20%
Sugars g
Protein 19g
Vitamin A 8% Vitamin C 16%
Calcium 4% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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