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  1. Chicken
  2. Main Dish
  3. Meats

Chicken Patties

 

33

Yield

4

servings

Prep

20

min

Cook

20

min

Ready

40

min

Trans-fat Free, Low Carb
 

Ingredients

2 cups chicken
cooked
1 each eggs
1 each onions
1 teaspoon salt
1 dash black pepper
*
1 cup matzo meal
*

Directions

Add egg and seasonings.

Form patties, dip into matzo meal, and fry.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 110g (3.9 oz)
Amount per Serving
Calories 15936% of calories from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 109mg 36%
Sodium 666mg 28%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 44g
Vitamin A 2% • Vitamin C 3%
Calcium 2% • Iron 6%
* based on a 2,000 calorie diet How is this calculated?

 

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