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Chicken Lickin' Good Pork Chops

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Submitted by samantha

Be just like Colonel Sanders with these succulent pork chops that are served in a savory sauce.

YIELD

4 servings

PREP

30 min

COOK

8 hrs

READY

8 hrs

Ingredients

8 3.6
POUNDS KG PORK CHOPS
lean, 1 inch thick, 8 chops
1 15
TABLESPOON ML SALT
½ 118
½ 2.5
TEASPOON ML GARLIC POWDER
2 3E+1
TABLESPOONS ML VEGETABLE OIL
10 289
OUNCES ML/G SOUP, CHICKEN AND RICE
can of concentrated soup *

Directions

Dredge chops in mixture of flour, salt, dry mustard and garlic powder. Brown in oil in large skillet. Place browed pork chops in Crockpot. Add can of soup. Cover and cook on low 6 to 8 hours.(High 3½ hours).

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 935g (33.0 oz)
Amount per Serving
Calories 1948 38% from fat
 % Daily Value *
Total Fat 82g 126%
Saturated Fat 29g 144%
Trans Fat 0g
Cholesterol 772mg 257%
Sodium 2307mg 96%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 2%
Sugars g
Protein 544g
Vitamin A 1% Vitamin C 15%
Calcium 21% Iron 61%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Sugar-Free
 
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