Chewy Cookies
Yield
2 dozenPrep
10 minCook
10 minReady
20 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ⅓ | cup |
vegetable oil
|
|
| 2 | packages |
sugar substitute
brown |
* |
| 1 | teaspoon |
vanilla extract
|
|
| 1 | each |
eggs
|
|
| 1 | cup |
cereal
wheat-flaked |
|
| ½ | cup |
all-purpose flour
|
|
| ¼ | cup |
whole-wheat flour
|
|
| ½ | teaspoon |
baking powder
|
|
| 2 | tablespoons |
wheat germ
|
|
| ½ | cup |
raisins, seedless
chopped |
|
| ½ | teaspoon |
baking soda
|
|
| 1 | tablespoon |
water
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 79 | ml |
vegetable oil
|
|
| 2 | packages |
sugar substitute
brown |
* |
| 5 | ml |
vanilla extract
|
|
| 1 | each |
eggs
|
|
| 237 | ml |
cereal
wheat-flaked |
|
| 118 | ml |
all-purpose flour
|
|
| 59 | ml |
whole-wheat flour
|
|
| 2.5 | ml |
baking powder
|
|
| 3E+1 | ml |
wheat germ
|
|
| 118 | ml |
raisins, seedless
chopped |
|
| 2.5 | ml |
baking soda
|
|
| 15 | ml |
water
|
|
Directions
Mix ingredients in bowl.
Last adding the soda disolved in water.
Drop by teaspoon on ungreased cookie sheet.
Bake in 350℉ (180℃). oven for 8 to 12 minutes.
